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TEL 080-3560-5042

Weekend special from December 1st to 21st! [Year-end party special course!] A luxurious winter food and drink course with your choice of main course!

Weekend special from December 1st to 21st! [Year-end party special course!] A luxurious winter food and drink course with your choice of main course!

5000 Yen(税込)

  • 140
  • 2名~
飲み放題あり
Enjoy a wide variety of all-you-can-drink drinks including highballs, shochu, plum wine, cocktails, and more! (120 minutes, last order 90 minutes)

This winter-only special all-you-can-eat and drink plan allows you to choose from five main dishes, from our most popular [Samgyeopsal] to our new menu item [Spicy Budae Jjigae]. The all-you-can-drink plan includes beer! This luxurious course is perfect for girls' nights out or year-end parties!

コースメニュー

We will first serve you three of our signature menu items, then the all-you-can-eat buffet will begin.

・Salad ・Chicken ・Chumok Pub

★.....★.....★.....★.....★.....★.....★.....★.....★. ....★....★.....★

~Select your main dish~ (Choose one from five options)

・Aged pork samgyeopsal

・Budaejjigae

・Spicy budae jjigae

・Cheese Dakgalbi

・Choa Chicken

◆ Salad ◆

Korean seaweed choregi salad, Caesar salad with prosciutto and soft-boiled egg, crispy cream salad

◆Ready to eat◆

Chanja, seared cod roe potato salad, nacho potato salad, pounded cucumber, pounded pickles, Korean spicy pounded cucumber, Korean seaweed, green chili peppers pickled in soy sauce, salted squid, Caprese cold tofu, Tsuruhashi cold tofu, Ume ponzu cold tofu, kimchi (3 kinds, Chinese cabbage, cucumber), kakuteki, namul (bean sprouts, spinach, namul, mixed

◆Chijimi◆

Potatoes, seafood, crispy cheese, mentaiko mochi cheese

◆ Fried ◆

Deep fried pork belly, French fries (plain, truffle salt, honey butter, real seaweed salt, cheese), deep fried octopus, mandu (plain, prinkle, bibim, coleslo)

◆Fried Chicken◆

Fried chicken

(Plain, yangnyeom, honey mustard, garlic soy sauce, super spicy yangnyeom, cheese powder)

Double combo chicken, yakitori chicken

Chikinmu (pickled radish)

◆Soondubu◆

Pure tofu, degi (pork belly), seafood, offal, bulgogi

◆Excellent product◆

Grilled yam with soy sauce, japchae, sweet potato with honey butter, tteokbokki (sweet and spicy, cheese, sweet curry, seared beef belly)

◆Final dish◆

Handmade cold noodles, Jjigae ramen (seafood, tomato cheese, offal), Chumok bap, Changja Chumok bap, Spam mayo Chumok, Mala Chumok, Bibimbap, Wakamatsu egg soup, White rice

◆ Dessert ◆

Orange sorbet

(Limit one per person)

★.....★.....★.....★.....★.....★.....★.....★.....★. ....★....★.....★

飲み放題メニュー

・ ☆ Highball
· High Bow · Cork High Ball · Ginger High Ball
・☆Chuhai
・Plain・Lemon Chuhai・Yuzu Chuhai・Grapefruit Chuhai・Calpis Chuhai・Oolong Tea Highball・Green Tea Highball・Corn Tea Highball/
・☆Cocktails
・Cassis Orange ・Cassis Oolong ・Cassis Soda ・Peach Fizz ・Fuzzy Navel ・Peach Oolong
・☆Makkoli
・Makkori ・Calpis Makkori ・Peach Makkori
・☆Beautiful vinegar
・Pomegranate ・Pineapple ・Muscat ・Peach
・☆Plum wine
·Plum wine
・☆Shochu
· Wheat / potato
・☆Soft drinks
・Oolong tea・Green tea・Corn tea・Cola・Orange juice・Calpis juice・Calpis soda・Ginger ale
予約可能時間
15:00~23:00
予約可能曜日
Friday~Sunday/Holidays
滞在可能時間
2 hours
予約締切
Until 22:00 on the day of your visit

2025/11/14 更新

肉×鍋×韓国料理 韓国バル OKOGE 京橋店

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  • 住所
    大阪府大阪市都島区東野田町5-1-21
  • アクセス
    Approximately 4 minutes walk from the north exit of JR Kyobashi (Osaka) Station / Approximately 5 minutes walk from the Keihan Central Exit of Keihan Main Line Kyobashi (Osaka) Station
  • 電話
    080-3560-5042
  • 営業時間
    Mon-Fri: 17: 00-23: 00 (Cooking LO 22:00 Drink LO 22:30) Saturdays, Sundays and public holidays: 12: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30) Day before holiday: 12:00~15:00 (Food last order 14:30 Drink last order 15:00) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30)
  • 定休日
    December 31st and January 1st