NEW! Easy and affordable! All-you-can-eat Korean food with samgyeopsal (pork belly) - over 70 dishes - Light plan: 2980 yen

NEW! Easy and affordable! All-you-can-eat Korean food with samgyeopsal (pork belly) - over 70 dishes - Light plan: 2980 yen

2980 yen(税込)

*Please note that a weekend surcharge of +300 yen (excluding tax) will be applied on Fridays, Saturdays, Sundays, public holidays, and the day before public holidays.

  • 70
  • 2名~

Enjoy all-you-can-eat aged pork samgyeopsal! Plus, 70 other menu items including salads, kimchi, namul, and side dishes are available for 2 hours of all-you-can-eat!! *120-minute limit, last order at 90 minutes (If calling, you can do so the day before! Please inquire even on the day!) *One drink minimum / Can be upgraded to all-you-can-drink alcohol for +1000 yen

コースメニュー

"We will first serve you three of our signature dishes, and then the all-you-can-eat option will begin."

Salad Jumokbap

Quick.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★

◆Aged Pork Samgyeopsal◆

○ Samgyeopsal set

• Condiment set (garlic soy sauce, pickled radish, grilled kimchi, grilled bean sprout namul, wrapping vegetable set, green onions, sesame oil salt, ssamjang, pickled green chili peppers in soy sauce, garlic, chicken mu, wasabi salt)

○ Meat

・Aged thick-cut pork belly

·hormone

·sausage

○ Grilled vegetables

Zucchini, sweet potato, shiitake mushroom in dashi soy sauce, onion, bell pepper in butter, and a three-vegetable grilled platter.

TKG (Tamago Kake Gohan - rice with raw egg) specifically for samgyeopsal

◆ Salad ◆

Korean seaweed salad, Caesar salad with prosciutto and soft-boiled egg

◆Ready to eat◆

Changja (spicy fermented squid), seared mentaiko potato salad, smashed cucumber, Korean miso cucumber, Korean seaweed, pickled green chili peppers in soy sauce, squid changja, kimchi (3 kinds: napa cabbage, cucumber), kkakdugi (radish kimchi), mixed namul (bean sprouts, spinach, bracken fern, radish), quail eggs

◆Foil-baked◆

Korean-style garlic foil-baked dish, changja and green chili foil-baked dish, steamed clams in sake, enoki mushroom butter foil-baked dish, corn butter, garlic seafood

◆ Fried ◆

French fries (plain, truffle salt, honey butter, cheese), fried octopus, fried chicken cartilage, mandu (plain, brinkle, bibim), fried chicken skin with yangnyeom sauce, fried chicken skin with pepper, fried chicken skin with garlic soy sauce

◆Excellent product◆

Grilled yam with soy sauce, japchae, sweet potato with honey butter, tteokbokki (sweet and spicy, cheese)

◆Finishing dishes◆

Jumokbap, Changja Jumokbap, Bibimbap, Wakatama Mini Gukbap, White Rice

◆ Soup ◆

Wakatama soup

◆ Dessert

Orange sorbet

(One per person)

Quick.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★

Last orders for food and drinks are taken 30 minutes before closing. *Please note that if you visit after 8 PM, the time may be shorter depending on the restaurant's operating hours."

予約可能時間
12:00~25:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/08/05 更新

サムギョプサル×鍋×韓国料理 食べ放題 OKOGE 京橋店

さむぎょぷさるなべかんこくりょうりたべほうだいおこげきょうばしてん

  • 住所
    大阪府大阪市都島区東野田町5-1-21
  • アクセス
    Approximately 4 minutes walk from the north exit of JR Kyobashi (Osaka) Station / Approximately 5 minutes walk from the Keihan Central Exit of Keihan Main Line Kyobashi (Osaka) Station
  • 電話
    080-3560-5042
  • 営業時間
    Mon-Fri: 17: 00-23: 00 (Cooking LO 22:00 Drink LO 22:30) Saturdays, Sundays and public holidays: 12: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30)
  • 定休日
    December 31st and January 1st